Wingnutt,
Thanks for starting another Argosy customization thread. You've likely stumbled across it but the Classic Argosy Reno thread is:
Contemporizing 1976 Argosy D - opinions please
-by Smokless Joe
To each their own but I wouldn't be so quick to ditch the gas stove and oven. Even if you're not planning to camp anywhere that doesn't have full hook-ups the ability to cook anywhere anytime is a great benefit on a long haul day. Plus, we've used ours during an extended power outage before we had a gas cooktop in the house. Induction cooktops require special pans. It sure is
nice to pop a frozen lasagna in the oven, after using to keep the cooler cold, and have a hot dinner with no pot/pan to clean up.
Lots of very long threads on oven vs no oven; almost as hot of a topic as... wait for it... trailer tires
. One word of wisdom I gleaned was, if you use your oven at home you're likely to use it in the Airstream... if not, then not so much
. FWIW, a common response is, "yeah, we use our oven.. for storage". It is a mouse proof zone and the most compelling use I've seen suggested was as a wine cellar
.
-Bernie