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Old 10-12-2007, 03:28 PM   #1
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What's For Dinner tonite?

What are you having for dinner tonite? (In you a/s or at home)

We're having tamales.
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Old 10-12-2007, 04:19 PM   #2
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I'm a grandma, been sitting our 9 month old granddaughter all day. We're going OUT to eat! ~G
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Old 10-12-2007, 04:31 PM   #3
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tater tots (extra crispy) with just a slight slaver of Rondele cheese, smoked salmon, and Chimay beer.

my friend wanda is adding special shrimp w/o tails.

kevbo
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Old 10-12-2007, 04:37 PM   #4
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Hi Georgia,

Going out?..oh yes of course, that's always a great option..forgot that one!!!

Hi Kevin,

Sounds yummy, especially the salmon!
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Old 10-12-2007, 05:02 PM   #5
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Quote:
Originally Posted by Kevbo10
tater tots (extra crispy) with just a slight slaver of Rondele cheese, smoked salmon, and Chimay beer.

my friend wanda is adding special shrimp w/o tails.

kevbo
Wow those Tater-Tots sound great ....Of course the Chimay would be wonderfull as long as the yeast is not disturbed till the last cheeze, salmony, shrimpy, mouthfull....WoW....
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Old 10-12-2007, 05:10 PM   #6
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Tie Dye

ok, ok...

herbed masked potoes (purple flower)
special cookies (make a suggestion)
beverage of choice (add here)

jerry garcia
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Old 10-12-2007, 05:11 PM   #7
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Left overs!

Left over home made French bread with shaved deli roast beef, covered with home made French onion soup and a sprinkling of freshly grated romano cheese.

I confess - this menu idea came from a Rachael Ray show earlier this week and I have made enough for the week!

Mary
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Old 10-12-2007, 05:18 PM   #8
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grilled chicken breast
cranberry/october beans
green beans

a few frozen grapes for dessert.

Anne
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Old 10-12-2007, 05:52 PM   #9
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Anne,

apple pie for tonite's dessert
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Old 10-12-2007, 06:21 PM   #10
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We're leaving for the Desert in about 20 min. So we'll eat someplace on the way.
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Old 10-12-2007, 07:05 PM   #11
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Hi Goin!..have fun in the Desert..sunny skies, I hope?
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Old 10-12-2007, 07:19 PM   #12
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Ummmmmmm....

Pork Chops !!
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Old 10-12-2007, 07:37 PM   #13
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Deja vu all over again...

http://www.airforums.com/forums/f161...ite-35518.html

I need a raise...
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Old 10-20-2007, 05:18 PM   #14
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It is now 8:18 p.m. in Moncton, had porkies and rice.

Sunday menu is:
Roast beef, Yorkshire pudding w/demi-glace, swiss chard and pickled beets.
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Old 10-20-2007, 05:33 PM   #15
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tonite, malaysian chicken breast and country fries
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Old 10-20-2007, 06:53 PM   #16
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Tex-Mex

Tex-Mex tonight.
Chips and Salsa to start . .
Fajita nachos with cheese, avocado and sour cream for the wife, enchiladas with white cheese and onions topped with cheese and avocado lettuce and tomatos on the side with refried beans.
Dos Margarita's
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Old 10-20-2007, 07:04 PM   #17
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Surf and turf tonight. Grilled Ribeye steak, Alaskan King Crab legs with drawn butter and asparagus. Yum!
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Old 10-20-2007, 07:20 PM   #18
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Hey, CA Streamer

Do you deliver?
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Old 10-20-2007, 07:23 PM   #19
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Dinner?

Manhattan cocktails with cucumber/chevre/black olive tapade appetizers, marinated "aged" (discounted) beef loin steaks from the local "Foodie" supermarket, baked potatoes with trimmings, and steamed French green beans.
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Old 10-21-2007, 02:31 PM   #20
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Whatever my DIL decides to make!

I will bring a freshly baked banana bread.
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