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Old 08-17-2010, 01:28 AM   #57
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Hi, we also use paper towels to wipe out pans before washing them, but since you are talking about kitchens, I bought a plastic tub and a plastic dish rack that fits inside of my sinks. Since the gray tank fills up much faster than the black tank, we wash the dishes in the plastic tub and dump the dish water into the toilet. [when boondocking]
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Old 08-17-2010, 07:12 AM   #58
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Quote:
Originally Posted by r carl View Post
You can go to Goodwill type stores and find the good old American made kitchen supply's. The new china stuff is absolutly junk, they can't even make a can opener that works right. You have to be paitent and make several trips shopping until you find all that you need. You can also find period correct stuff for older campers.
I'm a vintage person, myself, and can't imagine wanting a microwave in my trailer. I have learned, also, that I don't want anything breakable. I also don't even have paper plates and plastic utensils in there, as I don't want to add to the world's waste.....

I like to boondock, so I like to be prepared if I run out of water, or power. Here are some things I wouldn't want to be without:

--biodegradable "camping" dish liquid
--vintage, unbreakable plates, bowls, glasses
--insulated coffee cups
--lexan french press
--lots of ground coffee in a screw top jar (can't grind my beans without power)
--unbreakable insulated carafe (the dogs broke my "breakable" one last weekend!)
--tea kettle
--gallon bottles of spring water
--teflon coated griddle, frying pan, and one good-sized pot with cover
--four battery operated folding fans & extra batteries
--two-three battery operated lanterns
--folding buckets for moving water, and a large plastic funnel
--good quality, hand operated can opener
--good quality corkscrew......(It is a drag to break a plastic one, out in the middle of nowhere)
--long handled grill, for cooking over the fire
--tin foil
--silicone folding collander
--salt & pepper with snap tops (lots of rice in the salt shaker)
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Old 08-17-2010, 12:22 PM   #59
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No Gray Water Tank....yet!

Quote:
Originally Posted by ROBERTSUNRUS View Post
Hi, we also use paper towels to wipe out pans before washing them, but since you are talking about kitchens, I bought a plastic tub and a plastic dish rack that fits inside of my sinks. Since the gray tank fills up much faster than the black tank, we wash the dishes in the plastic tub and dump the dish water into the toilet. [when boondocking]
Our 1971 doesn't have a gray water tank... at least not yet. I have been thinking of getting a wash basin for longer trips, sounds like it might be a good idea!
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Old 08-17-2010, 12:27 PM   #60
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[QUOTE=pinktrailer;883780]I'm a vintage person, myself, and can't imagine wanting a microwave in my trailer. I have learned, also, that I don't want anything breakable. I also don't even have paper plates and plastic utensils in there, as I don't want to add to the world's waste.....
--lots of ground coffee in a screw top jar (can't grind my beans without power)

Since our A/S is vintage also and our oven still works we are going to try microwaveless and see how we like it!

Let me recommend the old coffee mill grinder. We use one everyday!
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Old 08-18-2010, 05:57 AM   #61
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Hand Crank Coffee Grinder

[QUOTE=rebelstand;883898]
Quote:
Originally Posted by pinktrailer View Post
I'm a vintage person, myself, and can't imagine wanting a microwave in my trailer. I have learned, also, that I don't want anything breakable. I also don't even have paper plates and plastic utensils in there, as I don't want to add to the world's waste.....
--lots of ground coffee in a screw top jar (can't grind my beans without power)

Since our A/S is vintage also and our oven still works we are going to try microwaveless and see how we like it!

Let me recommend the old coffee mill grinder. We use one everyday!
I sold the old wooden one that I had years ago, and now I am wishing that I hadn't..... Is this the type that you use????? Do you have a picture? I think I have a wooden wall mount somewhere....I will have to look.

I bought a new hand crank for backpacking a few years back, and it took forever, and just didn't grind fine enough to make decent coffee.
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Old 08-18-2010, 07:22 AM   #62
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We live in our 25 ft. Safari LS full-time. Boy have I been down the road with kitchen items. Started with square corelle plates but got rid of them and switched to round plates as I can stand them on the side and get more storage room in my cabinet.
I have an inexpensive (small) toaster. I carry one small skillet and pan, one medium skillet and pan and a small dutch oven. I also have one small cookie sheet. This is really all we need except for silverware and utensils.
Always looking for better storage suggestions.
Good Luck...
Cindy
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Old 08-18-2010, 07:34 AM   #63
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[QUOTE=pinktrailer;884128]
Quote:
Originally Posted by rebelstand View Post

I sold the old wooden one that I had years ago, and now I am wishing that I hadn't..... Is this the type that you use????? Do you have a picture? I think I have a wooden wall mount somewhere....I will have to look.

I bought a new hand crank for backpacking a few years back, and it took forever, and just didn't grind fine enough to make decent coffee.



We found this one at our local health food store. The plate on the front says Cafe. I am not sure if it's the brand but we like it. I won't deny it takes some effort to grind the coffee (little less than 5 minutes) but the electric grinder we had took just as long. My husband says there is a more expensive/higher quality unit that might work better. It is made in Germany!
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Old 08-18-2010, 07:48 AM   #64
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Yeah, the nice hand-grinders are made by Zassenhaus, and you can buy them from various sources online for $60.00 to $250.00 depending on the model.

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Old 08-18-2010, 10:49 AM   #65
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Quote:
Originally Posted by ctalley316 View Post
We live in our 25 ft. Safari LS full-time. Boy have I been down the road with kitchen items. Started with square corelle plates but got rid of them and switched to round plates as I can stand them on the side and get more storage room in my cabinet.
I have an inexpensive (small) toaster. I carry one small skillet and pan, one medium skillet and pan and a small dutch oven. I also have one small cookie sheet. This is really all we need except for silverware and utensils.
Always looking for better storage suggestions.
Good Luck...
Cindy
You've given me an idea.....maybe I should do a thread on kitchen items people have bought and then replaced.....
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Old 08-18-2010, 05:15 PM   #66
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Nicki

Depending on how you like to make coffee, you might consider the filter cones and insulated carafe:

Amazon.com: Zojirushi Premium Thermal Carafe: Kitchen & Dining
Amazon.com: RSVP Maunual Drip Coffee Filter Cone for Carafes or Thermos: Baby
Amazon.com: Copco Virtue 2-1/2-Quart Brushed Stainless Steel Teakettle: Kitchen & Dining

We all have our rituals but I use ground coffee in the traylah for reasons of space.
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Old 08-18-2010, 06:01 PM   #67
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Chocolate ... more Chocolate....

Quote:
Originally Posted by Jammer View Post
Nicki

Depending on how you like to make coffee, you might consider the filter cones and insulated carafe:

Amazon.com: Zojirushi Premium Thermal Carafe: Kitchen & Dining
Amazon.com: RSVP Maunual Drip Coffee Filter Cone for Carafes or Thermos: Baby
Amazon.com: Copco Virtue 2-1/2-Quart Brushed Stainless Steel Teakettle: Kitchen & Dining

We all have our rituals but I use ground coffee in the traylah for reasons of space.
Well.... you see I'm a chocolate addict. Coffee without chocolate is against the laws of nature. It's Cafe' Mocha's for me.. unless i have no option. So we are planning on getting the stovetop espresso maker. But thanks for the links!
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Old 08-18-2010, 08:22 PM   #68
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Kyocera Ceramic Hand Grinder

We use Kyocera's ceramic hand grinder. Gemma picked it up at Blue Bottle Coffee in the San Francisco Ferry Building.

It has a ceramic grinding mechanism that will never alter the flavor of the grinds. The grind adjustment allows for fine to coarse grinds and the non-slip base aids in stability.

We have to admit we don't use it to grind coffee though - we use it, well really, Murray uses it, to grind salt, pepper and spices. It works like a charm.

Happy camping!
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Old 08-18-2010, 08:34 PM   #69
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It might help, we posted most of our checklists including many kitchen items.

http://www.airforums.com/forums/f368...s-19484-6.html

A couple of big coffee mugs are great for many things, we've used primiarily washable plastic dishes from IKEA. Cheap, reusable, durable, cannot break, don't hurt to bad if they fall out of a cabinet and hit you in the head, .... Toaster, electric coffee pot, old fashion grandma coffee pot to use on the propane stove (gotta have coffee!), good pots and pans (several selected from 2airs lists he posted links for above).

The best part is ask anyone you're camping near if you can poke around their kitchen for ideas. Everyone (well so far!) seems thrilled to oblige.

Good luck!
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Old 08-18-2010, 10:11 PM   #70
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I use quart or other sizes canning jars (with plastic lids found with the canning jars in most grocery stores). I have found that they fit perfectly in the fridge standing upright. I put cut up veggies in them (whole peeled carrots, zucchinni strips, pre-cut fruit (cantelope), cut up onions (with plastic wrap just under the lid). I use them as the drinking glasses for the day and return to fridge in between uses to reduce dishwashing and then wash once a day (reduces disposables). These jars fit well in the fridges as they will stand-up. I also use them to store flour, etc. I have the perfect space above the fridge in my MH.

Also I always have an iron skillet. Kosher salt can be used as a cleaner - use 1/4 cup to absorb the grease, etc; rub around a few times with tin foil and let rest for 15-30 min and then discard; this scrubs out the stuck on matter. This also preserves the finish. You can also quickly wash, but make sure to put over heat for 15 min. afterwards to preserve non-stick finish.

Think about using the "original corning ware". Check on the bottom for use stamp, but most of the older pieces are range top, oven, microwave, and freezer safe - and are fine serving dishes.
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