Reply
 
Thread Tools Search this Thread Display Modes
 
Old 12-07-2014, 08:35 PM   #1
4 Rivet Member
 
trekerboy's Avatar
 
1979 31' Excella 500
Charlevoix , Michigan
Join Date: Aug 2014
Posts: 318
Gas or Electric Convection Oven?

Seeking the collective advice of Airstream cooks!

We plan to be on the road full time and my wife currently cooks a lot. We're interested in Convection Ovens but don't have any experience with them. From the sound of it we should be able to adjust our cooking styles to accommodate the use of a Convection Oven in place of a Gas Oven, so that's not a problem, however I am trying to find out how versatile these convection ovens can be. Are there units that can run off of propane OR electric? Our refrigerator has this option and it's really handy depending on if we're somewhere with hook-ups or not (use in electric mode when hooked-up, use in propane mode when boonedocking).

Any guidance from your kitchen would be appreciated. Thank you!

- Jason & Brittni
__________________

__________________
trekerboy is offline   Reply With Quote
Old 12-08-2014, 08:36 AM   #2
Rivet Master
 
Ahab's Avatar
 
2008 22' Safari
Oracle , Arizona
Join Date: Oct 2007
Posts: 1,174
No gas/electric oven combos that I know of. We have the convection/micro oven and like it a lot because we also have one at home.
__________________

__________________
Ahab is offline   Reply With Quote
Old 12-08-2014, 09:30 AM   #3
2 Rivet Member
 
Livingston , Texas
Join Date: Nov 2012
Posts: 58
We also are full-timers (in a '86 Avion 34V) and, like your wife, cook most of our meals (both of us together, usually). We have the 22" MagicChef 4 burner/gas oven, and last August installed the Dometic Microwave/convection oven.
The learning curve on the convection is steep! First thing you have to realize is that the forced air movement of the convection causes things to dry out/be crispier than a conventional oven. Additionally, we have learned thru many hours of research and experimentation is that in converting recipes to the convection oven a good STARTING point is to do ONE of the following: Reduce the temperature by 25 degrees OR decrease the cooking time by 25%. From that point you will probably have to do some fine tuning to get the desired results.
We have also learned that breads and cakes are doable in the convection but are much more trickier. Your first few attempts will likely end in disaster!
Boondocking, obviously, would not be possible with our set up without the gas unit. There are no combo units like you asked about (that we know of) available for RV use (there are some available for LARGE commercial kitchen use, but they are huge!).
After 5 months of use, we can say we like the convection (when we are NOT paying for electric) but this unit can draw a lot of amps (such that in an RV with 30 amp service it may be quite frustrating when full timing with it: we have converted our unit to 50amp service so it is not an issue). We use the gas for some things and the convection for others. If we had to give one up, it would be the convection.
__________________
pattydoug is offline   Reply With Quote
Old 12-08-2014, 03:40 PM   #4
Rivet Master
 
Join Date: Jan 2005
Posts: 811
Baking is frustrating whether using a convection oven or using the small gas oven that came with the Airstream. The latter is so poorly insulated that cooking a big item like a turkey or even a chicken will leave a lot of heat in the trailer and take a lot of time and use much propane.
We have had three convection ovens and never gotten the hang of using one. Like one of the previous posters said, "The learning curve is steep."
We eat out, grill or use the microwave and stove top.
__________________
handn is offline   Reply With Quote
Old 12-09-2014, 02:00 PM   #5
2 Rivet Member
 
2014 28' International
San Jose , California
Join Date: Jul 2014
Posts: 52
We are full time like you. I cook most every meal - albeit simple a lot of the time. I jumped up and down to convert from propane to the convection/micro for the following reasons: you do not cook yourself along with the food in the Convection oven like in the propane one; straight convection is just a regular oven with moving air (so reduce cooking time and/or temp) and lastly, the unit on the Airstream has a very sophisticated mode whereby you can actually combine convection with microwave. Once you read the book .. and <ha ha> understand it (took me a few tries), it is very, very cool.
__________________
Makaira is offline   Reply With Quote
Old 12-09-2014, 02:32 PM   #6
Rivet Master
 
Gearheart's Avatar

 
1973 Argosy 24
Kitchener , Ontario
Join Date: Jun 2014
Posts: 853
Images: 1
The downside of the microwave / convection oven is boondocking. It is very hard to find a current bush in the wild. They only thrive in campgrounds. Of course if you bring a big enough genny you can run anything you want.
__________________
Gearheart is online now   Reply With Quote
Old 12-09-2014, 04:00 PM   #7
Rivet Master
 
Foiled Again's Avatar
 
2012 25' FB Eddie Bauer
Vintage Kin Owner
Virginia Beach , Virginia
Join Date: Sep 2004
Posts: 5,883
The large Airstreams can have both a convection microwave and a gas oven. 25' and below - choose one.

The 27's can have a microwave in the pantry (600 watt wimp!) plus a gas oven.

I've seen 30's equipped with either a gas oven or the convection microwave, - but you can specify both and give up two drawers. I'd keep the drawers.

I like my convection microwave, but do a lot more stovetop cooking and a bit of dutch oven outdoor cooking. I hated using the standard gas oven in my old Airstream in the summer! It would turn the whole Airstream into a sauna! My sister pointed out a "camp oven" to me at Cabellas - it runs on propane but is made to be set up outdoors - on a table or the tailgate of your truck if you so choose.

It's your lifestyle that should make the choice for you.
__________________
Today is a gift, that's why they call it the present.
Foiled Again is online now   Reply With Quote
Old 12-09-2014, 04:21 PM   #8
4 Rivet Member
 
tinbender's Avatar
 
2001 16' Bambi
2013 23' International
Piedmont Region , North Carolina
Join Date: Aug 2006
Posts: 358
Shorter trailer has both.....

Quote:
Originally Posted by Foiled Again View Post
The large Airstreams can have both a convection microwave and a gas oven. 25' and below - choose one.
My 23' has both ......
__________________

__________________
'01 16' Bambi --- Swee' Pea
'13 23D International --- Trixy
'09 Silverado --- Big Bertha
Adoptee -- '78 Argosy 24' Moho -- Big Girl
tinbender is offline   Reply With Quote
Reply


Currently Active Users Viewing This Thread: 1 (0 members and 1 guests)
 
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off


Similar Threads
Thread Thread Starter Forum Replies Last Post
Swap Micro/Convection Over for gas oven? kellykellyi Stoves, Ovens & Microwaves 4 10-18-2014 03:38 PM
Replacing Convection/Microwave with Gas Oven 10Smiles Stoves, Ovens & Microwaves 1 09-27-2011 10:26 PM
Gas Oven to Replace Convection/Microwave 10Smiles Stoves, Ovens & Microwaves 7 08-26-2011 09:52 PM
Need pictures of gas line for Magic Chief oven gas connection dghaas General Repair Forum 1 01-30-2009 10:04 PM
Inverter sizing for factory convection/microwave oven? myoung Electrical - Systems, Generators, Batteries & Solar 11 10-03-2005 08:24 PM


Virginia Campgrounds

Reviews provided by




Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -6. The time now is 05:58 PM.


Powered by vBulletin® Version 3.8.8 Beta 1
Copyright ©2000 - 2017, Jelsoft Enterprises Ltd.

Airstream is a registered trademark of Airstream Inc. All rights reserved. Airstream trademark used under license to Social Knowledge LLC.