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08-09-2007, 04:43 PM
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#4887
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4 Rivet Member 
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So it will last!!
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08-09-2007, 04:53 PM
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#4888
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Rivet Master 
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Quote:
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Originally Posted by SaabLover
So it will last!!
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It will be different than in the past.
__________________
Mike
WBCCI #32083 
AIR # 7916
Washington DC Unit #170
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08-09-2007, 05:02 PM
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#4889
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Rivet Master
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let's make a pact
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08-09-2007, 05:09 PM
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#4890
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4 Rivet Member
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Made from that particular part of the pig we would never eat knowingly.
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08-09-2007, 05:10 PM
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#4891
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Rivet Master
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oh, such as a pig 'hart'?..
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08-09-2007, 05:55 PM
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#4892
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4 Rivet Member
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I just hope the hart isn't too tart because it will make me fart.
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08-09-2007, 06:04 PM
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#4893
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Rivet Master
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or you might get a wart!
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08-09-2007, 06:27 PM
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#4894
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4 Rivet Member
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Well I can tell you it completely cleared the 9th Ward.
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08-09-2007, 06:46 PM
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#4895
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Rivet Master
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Quote:
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Originally Posted by SaabLover
Well I can tell you it completely cleared the 9th Ward.
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Don't be a card by eating all the lard!
__________________
WBCCI Region One
"Repression provides a temporary solution." ~ Paul Williams
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08-09-2007, 06:53 PM
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#4896
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4 Rivet Member
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I know but it can be very hard do you have any bicarb?
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08-09-2007, 07:14 PM
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#4897
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Rivet Master
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Quote:
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Originally Posted by SaabLover
I know but it can be very hard do you have any bicarb?
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Yes I do,I'll hand you one.
__________________
Mike
WBCCI #32083
AIR # 7916
Washington DC Unit #170
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08-09-2007, 07:46 PM
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#4898
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Rivet Master
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Quote:
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Originally Posted by streamer23
Yes I do,I'll hand you one.
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I need relief fast because I'm playing in the band tonight.
__________________
WBCCI Region One
"Repression provides a temporary solution." ~ Paul Williams
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08-09-2007, 07:55 PM
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#4899
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4 Rivet Member
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I have sworn off any red meat as I have found that it is a bane to my health.
But will wish you well in your gig tonight.
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08-09-2007, 07:58 PM
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#4900
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Rivet Master
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Quote:
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Originally Posted by SaabLover
I have sworn off any red meat as I have found that it is a bane to my health.
But will wish you well in your gig tonight.
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Yes,good luck with your gig tonight.I still love red meat and have no problem eating it down to the bone.
__________________
Mike
WBCCI #32083
AIR # 7916
Washington DC Unit #170
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