Convection/Microwave Oven Combination
We have a 2005 Safari 25FB. Neither of us are much in the cooking department. Even though we have spent 350+ nights and pulled Lucy over 40,000 miles, the oven has been lit only about 5 or 6 times.
Accordingly, we are considering options that better fit our lifestyle. We are considering replacing the gas oven with a convection/microwave oven combination. We would like to keep at least a gas two or three burner stove top in the new set up.
We have never owned a microwave/convection combo. We are looking for pros/cons, advice on brands and use, and thoughts on set up and installation.
SuEllyn & Brian McCabe
WBCCI #3628 -- AIR #14872 -- TAC #FL-7
2015 FC 25' FB (Lucy) with HAHA
2005 Suburban 2500 Quadrasteer (Olivia) & 2011 Silverado 3500 (Fred) with Outfitter Truck Camper (Ethel)