Well hello and welcome to spring!!! So many subjects have been covered in these contests, it's difficult to pick a new one, however, I've got an idea. I try to keep my campsite looking posh and all but when it comes to cooking, I need some ideas. So this month's subject is...
"Hey Good Lookin', Whatcha Got Cookin'"
Show us some great shots of your "kitchen", inside or out. Do you use vintage utensils, keep it modern and 'streamlined', or avoid the cooking altogether and just drink martinis?
Alright, post us some pics and then go outside and get some sun, it's finally spring! Wahoo!!!!
On a trip last Fall, my buddy and I had purchased identical Coleman outdoor tables and camp stoves, so we set them up together and dubbed our common cooking area as "Kitchen Stadium." We set it up between my '63 Overlander, and his '72 Winnebago.
That morning we were having breakfast tacos and... apparently... beer.
This is cheating I know - the Airstream is in the driveway - and in these pictures the fish haven't quite made it to the kitchen - but they have begun the journey!
I'm lucky enough to get out with both my sons for a "little fish" on a fairly regular basis - I'd like to say I'm the guide - but they surpassed me in that department a few years ago .....
Many of the families Sunday night "gatherings" involve the fruits of our labour - pan-fried with shore-lunch seasonings and fixings - it absolutely doesn't get any better ...
Jay
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Bambi - 2002 (The Toaster)
Pathfinder - 2003 (The Buggy)
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If you drink LOTS of Martinis these gourmet ALL Spam dishes should make your day.
Greate at a rally.
THE FEW,THE PROUD,THE SQUARESTREAMER'S
AMERICA.LOVE HER OR SADDLE UP AND RIDE ON OUT.
WBCCI 8991
CHARTER MEMBER 4CU
Michael's Boondockers Cafe 
Choose a cozy fireside table for two
Frosty specialty drinks, like this Coyote cooler, or choose from any bottle lying on the floor. 
Ask about our Fire roasted Pecan Smoked Sweet peppers
Don't forget the spectacular table side views
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