[kposey]

I think I'll start marinating the steaks for dinner. A little red wine, some garlic, bit of freshly ground pepper....any one want to add something else??? And, of course, you can't start cooking without a little wine to go with it.

I remember when I first towed my little 23 foot Safari. I had divorced my husband (not a bad thing), and decided I wasn't leaving without her. So, I got him to show my how to hook her up and off I went. The first trip was 3 hours on the freeway and through the mountains. A friends 17 year old daughter and a Brittney Spaniel were with me. They argued over who was going to sit in the front bucket seat until they both gave in and shared. Another friend was behind me towing a canoe rack with 6 canoes. She had never towed either. The other girls were meeting us there when they got off work. We didn't have one bit of trouble, even backed her in perfectly the first time.

For the return trip, we hooked her up and towed her home. Then I had trouble backing her in the driveway and had to call someone. Thankfully, he gave me very good instructions and I haven't had any problems since. Well, there was that time that I ran off the road looking at the Harley's that were passing us, but that's another story. I'll take another glass of wine now. Anyone else???